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Why Speciality Coffee is Gaining Popularity

Speciality coffee focuses on quality, origin, and sustainable practices. These beans are often single-origin, meaning they come from one farm or region, emphasizing unique taste profiles.

Baristas play a crucial role in speciality coffee by using precise brewing methods like pour-over, siphon, or espresso. Workshops and cupping sessions allow customers to explore different beans and brewing styles.

Speciality coffee often supports ethical sourcing, fair trade, and environmental sustainability.

For those who enjoy exploring flavors, speciality coffee provides endless opportunities more info for discovery.

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